While some former fan favorites have remained on the menu, we have added and assortment of about 20 dishes and upgraded and diversified the menu. You can expect a slightly elevated and lighter take on European cuisine through a variety of vibrant appetizers and shared plates, along with unique sandwiches, entrées, and desserts. Signature items include Wiener schnitzel, house-made pretzels, bratwurst board and local farmers’ cheese platter, steak tartar, chorizo potato and cheese croquettes, chicken paprikash, fish and chips, mussels, and seafood paella. Vegetarian options are embraced with servings like vegetarian
Garden Spaetzle, grilled watermelon, eggplant bruschetta, and an assortment of delicious house-made salads. Conclude any meal in true European fashion with traditional coffee service, apple cider doughnuts, house-made German strudel, and other delectable deserts. This vibrant concept translates into our brunch menu and we hope you will enjoy the robust brunch experience at Cobblestone. Brunch offerings include a combination of a classic buffet and exclusive sit-down plates like crab cake egg Benedict, egg frittata, shrimp and cheese grits, fish and waffles, Czech potato pancakes, mixed fruit parfait, smoked salmon and spinach roulade, and chocolate babka with whipped honey butter. Brunch beverages comprise of guest-made mimosas and Bloody Mary’s as well as non-alcoholic house-brewed lemonades.